Tuesday, August 31, 2010

Overnight oats made even better!

I had such an amazing breakfast this morning. I took 1/2 a cup of my homemade coconut mango granola (which I will post the recipe for later) instead of just plain rolled oats,  1 cup of rice milk, 1 tablespoon chia seeds, and 2 tablespoons of unsweetened coconut; and put it in the fridge over night. In the morning I added 1/4 cup raspberries! It was soooo yummy!

Ryan had a hunger attack last night and this is what he made:

A double veggie burger-burger

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