Mushroom pate/dip

This looks pretty gross, as most pate's do, but it tastes excellent! I think I'm going to spread it on some raw wraps with some veggies for a tasty afternoon snack!

Raw Mushroom Pate (adapted from Raw Express):

1.5 cups sliced and diced mini bella mushrooms
1/2 cup chopped raw walnuts
1 tbsp olive oil
1 tbsp nama shoyu
1 tbsp lemon juice
1/2 tsp salt
sprinkle of pepper
1 tsp thyme
1 tsp oregano
1 tsp parsley

The recipe called to blend it, but mine ended up being too mushy. So I recommend using a food processor and pulsing it very briefly! The original recipe also called for 2 tbsp water, but I found it very unnecessary.

Have a great day everyone :)